Total Time:
Prep Time:Cook Time:
7 mins
5 mins
2 mins
I just watched this on Good Eats with Alton Brown
Ingredients:
Servings:
4
Units: US | Metric
4 teaspoons loose tea
4 cups water
Directions:
1
Place loose tea leaves into a warmed tea kettle.
2
Pour heated water over loose tea leaves.
3
Let steep.
4
Strain tea and serve.
5
*Note: For Oolong and Green tea, water should simmer at 200 degrees F. and 180 degrees F.
6
*For Irish and English tea bring water to a full boil.
7
*Black tea should soak for 3 to 5 minutes. Oolong tea should soak for 4 to 7 minutes. Green Tea should soak for 2 to 3 minutes.
8
* If using cream pour this in the bottom of the cup before adding the tea.
Servings:
4
Units: US | Metric
4 teaspoons loose tea
4 cups water
Directions:
1
Place loose tea leaves into a warmed tea kettle.
2
Pour heated water over loose tea leaves.
3
Let steep.
4
Strain tea and serve.
5
*Note: For Oolong and Green tea, water should simmer at 200 degrees F. and 180 degrees F.
6
*For Irish and English tea bring water to a full boil.
7
*Black tea should soak for 3 to 5 minutes. Oolong tea should soak for 4 to 7 minutes. Green Tea should soak for 2 to 3 minutes.
8
* If using cream pour this in the bottom of the cup before adding the tea.
Không có nhận xét nào:
Đăng nhận xét